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new veggie Pizza with new TOPPINGS

It’s fresh and full of flavor, featuring cherry tomatoes, artichoke, bell pepper, olives, red onion and some hidden (and optional) baby spinach. You’ll find a base of rich tomato sauce and golden, bubbling mozzarella underneath, of course.

“No worries about the recipes.”

“I was excited when Tesco Fresh vegetarian magazine got published, but now I don’t even have to go out to buy it as it has just become available digitally, my favorite part is the celebrity chef special, I learn every time new dishes and now my all worries are gone.”
Sandra Files

Baby Spinach

Layer some fresh spinach between the pizza sauce and mozzarella to sneak in some greens.

Part-Skim Mozzarella

I love part-skim mozzarella here because it turns more golden and bubblier than fresh mozzarella.


Canned or jarred marinated artichoke is an easy addition here. I sliced my jarred quartered artichokes in half again to make bite-sized wedges.

Bell Pepper

Fresh bell pepper becomes nice and tender during the pizza’s short stint in a high-heat oven.

Our Recipes Collection

The best way to experience our wide collection of Vegetarian Recipes is to visit the Blog.