Welcome to The Veggie Chef, Tesco’s magazine dedicated to vegetarian cooking and eco-friendly living.

Spring Favourites

The weather is warmer, the days are longer and spring is in full bloom. Tesco has a selection of recipes perfect for this time of year. See Seasonal Favourites for delicious meals and tasty treats.


Our favourite vegan recipes

Check out some of Tesco’s favourite vegan recipes that are perfect for the whole family. You can find more Vegan and Vegetarian recipes on our YouTube channel.


Lifestyle: F&F Sustainable Promise

Our Mission for 100% Sustainable Fabrics.

At Tesco, we are aware that the textile industry can have a negative impact on the local and social environments where they are made. That is why it is our aim to ensure that the fabrics we choose to make our products with are sourced responsibly and sustainably.


  • From the editor
    The days are longer, and the weather is getting warmer. Spring is finally here. I for one feel like this winter has been the longest yet. We have all spent the majority of winter in lockdown, but the shining sun is hopefully signaling warmer and better days.

Click here to find out more about this months latest content

From the editor image
Karis Nash, EDITOR


The Veggie Chef print magazine

Take a look at this sneak peak from last months print edition, available to pick up in stores for free. This months print edition will be out soon.


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